FOOD AND HEALTH
 

 

 

 

 

       MENU

Instructors Contact

Text book and other materials

Exams

Grading Criteria

Additional Credits

Diet Analysis Project
   -Instructions
   -Food Records
   -Questionnaire

Home



 

 

 

 

 

Assessments in the course consist of 3 exams and a Diet Analysis Project.

Final Grade will be based on the following Exams & Project:                                                

Exam 1                                           17% of your final grade (100 points)

Exam 2                                           17% of your final grade (100 points)

Final Exam (Cumulative)              33% of your final grade (100 points)

Diet Analysis Project                     33% of your final grade (100 points)         

ONLY the final course grade will be curved. For all the other exams and the Diet Analysis Project you will receive ONLY the total number of points.

NOTE:
Exam 1 and 2 combined make up 1/3rd of your final grade.

The Final Exam and the Diet Analysis Project are worth 1/3rd of your grade each.