![[Dept. of Food Science]](http://njaes.rutgers.edu/_common/images/subheads/foodscience.gif "[Dept. of Food Science]"){kind=small}
11- 400:104
M3/TH3: 12:35 - 1:55 PM
LOREE AUDITORIUM - 022
Food and Health (11:400:104) is a 3-credit course about "personal" nutrition and its relationship to health by way of food, food components and nutraceuticals. This course will enable you to take a critical look at what you eat and give you a new perspective on how food affects you and your body. The course has no prerequisites and it is taught by a team of Instructors. Enjoy, learn a lot, have fun, good luck!