Rutgers School of Environmental and Biological Sciences [Dept. of Food Science]

Qingrong Huang, Ph. D.

Dr. Huang

Appointments

2008-          Associate Professor, Department of Food Science, Rutgers University at New Brunswick.

2002-2008  Assistant Professor, Department of Food Science, Rutgers University at New Brunswick.      

2000-2002  NIST ATP Postdoctoral Research Associate, Department of Chemical Engineering, Stanford University/IBM Almaden Research Center, CA,

2/1999-3/1999  Visiting Scientist, Intense Pulsed Neutron Source Division, Argonne National Laboratory.        

1998-1999  Postdoctoral Research Associate, Department of Chemistry, Indiana-Purdue University.

1993-1998  Research/Teaching Assistant, Department of Chemistry, University of Nebraska.

1989-1993  Research Assistant, Laboratory of Polymer Physics, Changchun Institute of Applied Chemistry, Chinese Academy of Sciences

Professional Affiliations

American Chemical Society
Material Research Society
Institute of Food Technology

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