Qingrong Huang, Ph. D.

 

Appointments


2013- Professor, Department of Food Science, Rutgers University

2008-2013  Associate Professor, Department of Food Science, Rutgers University at New Brunswick.

2002-2008  Assistant Professor, Department of Food Science, Rutgers University at New Brunswick.      

2000-2002  NIST ATP Postdoctoral Research Associate, Department of Chemical Engineering, Stanford University/IBM Almaden Research Center, CA,

1998-1999  Postdoctoral Research Associate, Department of Chemistry, Indiana-Purdue University.

1993-1998  Research/Teaching Assistant, Department of Chemistry, University of Nebraska.

1989-1993  Research Assistant, Laboratory of Polymer Physics, Changchun Institute of Applied Chemistry, Chinese Academy of Sciences

Professional Affiliations

American Chemical Society
Material Research Society
Institute of Food Technology