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Karen M. Schaich, Sc. D.

Editorial Boards

  • Lipids.
  • Journal of Processing and Preservation.
  • Free Radical Research Communications.
  • Free Radical Biol. Med.
  • Arch. Biochemistry and Biophys.
  • Toxicol. Appl. Pharmacology.
  • Journal of Food Biochemistry.
  • Journal of Agricultre and Food Chemistry.
  • Journal of Food Science.
  • Food Technology.
  • Journal of Oil Chemists' Society.
  • Cereal Chemistry.
  • Atherosclerosis